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Improving Underwriting Profit.
Advancing Industry.
Increasing Revenues.
Online or In-person Training Options
Exploring the Risks, Complexity, Problems, and Solutions:
- defining and evaluating food security,
- inefficient supply chains and production/cultivation systems,
- food waste and unsustainable practices,
- loss of produce freshness, flavor, and nutrient value (upwards of 90%),
- vertical farming failures and bankruptcies,
- agricultural land/soil degradation,
- poor crop selection related to human health requirements,
- limiting research,
- understanding nutritional requirements and human health deficiencies,
- food policies through government and oversight institutions,
- global trade markets and agreements,
- commercial farming and scaled production models,
- market and industry pressures,
- company and product liability exposures,
- geopolitical tensions,
- capital investment for a projected 20+% CAGR of vertical farming,
- horticultural expertise,
- plus much more...
Beneficiaries of this training:
*(re)Insurance and Banking Risk Underwriters
Investors and Investment Bankers
*Government Elected Representatives and Agents
*Post-secondaries
*Food Service Providers
CEHort Underwriter Training & Educational Offerings
Pricing is based on standard North American training rates between $150 - $199 USD per hour
In-person rates require additional costs for flights, travel, meals, and accommodations
3 Hour Food Security Presentation
In this presentment to industry professionals, CEHort will delve into the variables of produce cultivation, harvesting, processing, distribution, consumption, and security along domestic and international supply chains to address the risks to be underwritten, based on the present and future of feeding populations.
Online: $350 USD
In-person: $350 USD + additional costs
Full Day Underwriter / Investor Training
During this full-day professional training, CEHort will provide further details on all the above subjects. By addressing the variables around domestic and international food logistics and politics, consumer trends and demands, the food web, and the global supply chains based on production and distribution under trade agreements, are explored.
Online: $650 USD
In-person: $650 USD + additional costs
Multi-day Underwriter / Investor Training
This comprehensive and advanced industry training will delve deeply into the variables from cultivation, crop selection connected to human health through nutrition, supply chains, the politics of food, product liability and food safety, along with the majority of topics listed above. The intent is to offer attendees the best possible training through lectures, shared experiences, group discussions, case studies, and research to increase underwriting profits and mitigate risks by evaluating the nuances of growing and feeding populations at scale.
Online: $650 USD per day
In-person: $650 USD per day + additional costs
Continuing Education - Food Security Certification (200 hours)
CEHort has developed the curriculum with the knowledge, passion, and capacity to deliver it. Building on these skills amidst a growing trend of vertical farming and food production optimization, CEHort is looking to develop post-secondary and industry partnerships to deliver turn-key food (in)security instruction, exploring the problems and contemplating solutions around feeding populations healthy, nutrient-dense food. By integrating turn-key education, it offers post-secondary institutions and industry a quick revenue-generating source at almost no extra cost. The subject matter is comprehensive, with the opportunity to develop industry certification.
Online: $749 USD cost per student
In-person: $749 USD cost per student + additional costs
Government - Public Safety and Policy: Food Security Presentation (3 Hour)
Food is the foundation of a society. Humanity is connected through food and the lands it is grown upon. Unfortunately some lands and climates are not conducive to growing. New protected cultivation systems and technologies like vertical farms are estimated to grow at a 20+% CAGR past 2030. How does this impact the public, industry, taxation, subsidies, the markets, lobby, consumers, healthcare, and the import and export of produce impacting GDP through trade agreements.
Online: $350 USD
In-person: $350 USD + additional costs
Government - Food and National Security Presentation (Full Day Training)
Food security is essentially national security, and this specific training builds upon the 3 hour course. This program looks at the roles of government and industry related to: consumer trends, supply chains, markets, trade, subsidies, capital investment, production risks, product liability, nutrition and healthcare, technology, research, and education.
Online: $650 USD
In-person: $650 USD + additional costs
Corporate - 3 Hour Food Security Presentation
The quality of the ingestion determines the quality of the individual. As the research identifies, healthy nutritional intakes improves cognition and performance. A company and its management strive to enhance deliverable outputs while empowering employees to succeed. This presentation will help improve a company's output potential while employees learn new information that they can use at work, take home for the benefit of their children, and strengthen their family's futures through a stronger employee/employer relationship.
Online: $350 USD
In-person: $350 USD + additional costs
Post Secondary Lecture and Instruction
A diverse background including risk and project management, horticulture, farming, legal studies, political science, finance and commercial engagement, commercial underwriting, athletics, an upcoming book, and a corresponding TedTalk explaining "the sum of two", offers unique insights into the human relationship to food. With a 20+% CAGR in vertical farming along with changing consumer trends, the future of growing food is worth addressing.
Contact below to explore opportunities
School Presentations - 1 Hour Assembly Lecture
One in five students deal with food insecurity, with statistics drawing a connection between health and the quality of nutritional or "food" intakes. Obesity, diabetes, pre-diabetes, ADHD and mental health challenges, along with increased rates of cancer in younger populations suggest a disconnect. This school presentment explains the "Sum of Two" as the foundation of a developing TedTalk. The "Sum of Two" details how the human being is the sum of two ingestions. The quality of both determines the quality of the individual, so this school presentation helps establish the health habits needed for a healthy life experience.
*CEHort is looking to sponsorship partners to share a spotlight in the endeavor
Speaking
Talking about the human relationship to food and all the intricacies and nuances of how, why, and what people eat is my life's work. The diversity of background experiences on top of a 40 year connection between health of the organism and the quality of the ingestion is the essence of an upcoming TedTalk and the core of speaking on food (in)security topics.
Contact below for costs
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